Burns Night

We were invited to celebrate the birthday of Robbie Burns, otherwise known as Burns Night with a group of British ex-pats here in Southern Spain. Everyone was in full evening dress and of course some were resplendent in complete Scottish attire. The menu was traditional  including cockaleeky soup, haggis and steak pie. It was a new and enjoyable experience for us and included all the famous toasts and, of course, a piper.